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Romantic Dinner

  • French Chef

  • Fine dining at home

  • Menu for 2-10 people*

  • HKD 2500 per person

  • 3 days in advance 

Tips for enjoy this menu:
Please book a waiter or arrange your own helper for table service.
We offer rental plates, cutlery and wine glasses. Please contact us for more details.

Notes:

Transportation fee $200 for Hong Kong Island, $400 for Kolwoon and $600 for New Territories.

Chef might bring kitchen assistant depending on the situation.

Chef will arrive 1 hour in advance for preparation and working 3 hours in total.

Welcome to request changes of certain food ingredient in the set menu, additional charge may apply depending on the request.

*Table for 2 available on Sun-Thu only, extra charge HKD1000 for Friday and Saturday.

Call or WhatsApp 63875582

1st course
(Same choice for all guests)

Cannelloni of goat cheese and zucchini

-or-

Duck foie gras, pear and mustard jam

-or-

Tuna tataki, wasabi cream

2nd course
(Same choice for all guests)

Gazpacho, basil and feta croquettes

-or-

King crab cigar

-or-

Burgundy snails, garlic cream

4th course
(Max 2 options for all guests / Guest's own choice)

Rack of lamb, amaretto romanesko

-or-

Pigeon, fava beans

-or-

Slow-cooked duck breast, orange and gratin dauphinois

dessert
(Max 2 options for all guests)(Guest's own choice)

Apple pie

-or-

Red fruit clafoutis

-or-

Chocolate fondant

3rd course
(Same choice for all guests)

Hokkaido scallops with squid ink risotto

-or-

Red snapper, honey piguillos

-or-

Tiger prawn, quinoa and mini fennels

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